“Cruciferous” vegetables include cabbage, broccoli, kale, cauliflower, arugula, and the list goes on. These crops love cooler weather and are known as “super” foods, because they are packed with nutrition. I don’t grow large quantities of them. It’s not that we don’t like them, but from past experience it seems like all the “heading” types become ready to harvest almost simultaneously. If you don’t have a big family or like to do serious fermenting, pickling and/or canning, it may cause more stress than pleasure. So, if you do like broccoli, cabbage or cauliflower, but have never grown them, I have a suggestion. On March 24th and 25th, the CGC will be offering transplants of these cool season vegetables at the Claudell garden. Why not ask for a couple of each? That way you can see how it goes without being forced to get 4-6 of them at the nursery or big box store. Also, please remember when picking up these plants that a donation helps us keep all of this going!
Another reason for the scarcity of these types of veggies in my garden is the large number of insect pests that LOVE cruciferous plants. I don’t like to use chemicals, especially on the parts of a plant I’m going to eat. This means that for each cruciferous vegetable that I do grow I spend a lot of time monitoring it for pests.
When I walk out for my daily garden inspection I’m always wearing lightweight, flexible gardening gloves and carrying a bucket of soapy water. This allows me to crush or drown every garden pest I encounter. (Though bunnies and turtles get a pass.) For someone who has pet spiders in her home, I can be surprisingly vicious when it comes to biological control on my plants. Another possibility is row covers which will at least slow down the flying pests. Our long-time board member Bill McKelvey says that he grew spectacular cauliflower and broccoli last year using row cover, so I’m going to give it a try. The materials for row covers will be available along with seeds and the transplants at the Claudell Garden on the aforementioned dates.
Unfortunately, I can think of twelve different species that can wreak havoc on various cruciferous vegetables. I don’t have the time, space or inclination to address all of these potential pests and chemical-free ways to grow them, but fortunately I don’t need to. Below you will find several links where someone has already done it for me.
Identification of cruciferous insect pests:
- University of Kentucky Extension – Cabbage pests
- University of Minnesota Extension – Caterpillar pests of cole crops in home gardens
- Clemson University Extension – Cabbage, Broccoli & Other Cole Crops Insect Pests
Earth friendly suggestions for control of some of these pests
(Tip: These sites all offer recommendations on other pests, too.)